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La Golosa, our line of Chocolate Spreads

We only use high-quality ingredients, in particular Piedmont hazelnuts and chocolate with prime pressed cocoa butter. We do not add palm, canola or any other oils (non-hydrogenated oils included) to any of our products.
Our Spreads do not need refrigeration. Try them on toasted bread and you will never turn back!
NEW RECIPE: we have made La Golosa more SPREADABLE without sacrificing the taste we are known for and without adding any environmentally and health damaging oils.

La Golosa jars

Packaging, shelf life and flavours

La Golosa Chocolate Spreads are now available in the new 200g jars, a change we have introduced to better meet today's market needs. And that's not all: they also feature our freshly re-designed labels.

The shelf life of this product is 14 months, even when opened and not refrigerated. Our Spreads make a delicious addition to your breakfast and can be used to decorate desserts or as a base for ice cream.
Due to the handcrafted nature of the product, a little oil may rise to the top. Store in a cool, dry place at a temperature above 22°C.

  • La Golosa 18+ Rum Chocolate Spread (new!)
  • La Golosa Salted Peanut & Honey Chocolate Spread (new!)
  • La Golosa Arabica Coffee & Piedmont Hazelnut Chocolate Spread
  • La Golosa Piedmont Hazelnut Milk Chocolate Spread
  • La Golosa Piedmont Hazelnut White Chocolate Spread
  • La Golosa Piedmont Hazelnut Dark Chocolate Spread
  • La Golosa Pistachio White Chocolate Spread
  • La Golosa Sugar Free Chocolate Spread (Piedmont Hazelnuts and Dark Chocolate sweetened with Maltitol)
  • La Golosa Piedmont Hazelnut & finely ground Nougat Chocolate Spread